In the oven04:00ding
Fika
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Morning filter
Bright and juicy, best as a pour-over.
- Origin
- Kenya, Nyeri
- Process
- Washed
- 250 g bag
- 190 kr
- Blackcurrant
- Brown sugar
- Lime
RoastLight
Roasted on TuesdayBrew it at home
Our starting recipe. Change one thing at a time.
- Coffee
- 15 g
- Water
- 250 ml
- Time
- 3:00
- Temperature
- 94 °C
Morning filter
Bright and juicy, best as a pour-over.
- Origin
- Kenya, Nyeri
- Process
- Washed
- 250 g bag
- 190 kr
- Blackcurrant
- Brown sugar
- Lime
RoastLight
Roasted on TuesdayBrew it at home
Our starting recipe. Change one thing at a time.
- Coffee
- 15 g
- Water
- 250 ml
- Time
- 3:00
- Temperature
- 94 °C
Morning filter
Bright and juicy, best as a pour-over.
- Origin
- Kenya, Nyeri
- Process
- Washed
- 250 g bag
- 190 kr
- Blackcurrant
- Brown sugar
- Lime
RoastLight
Roasted on TuesdayBrew it at home
Our starting recipe. Change one thing at a time.
- Coffee
- 15 g
- Water
- 250 ml
- Time
- 3:00
- Temperature
- 94 °C
Hand brewed · 94 °C · 3 minutes
08:30 — Coffee
Roasted on Tuesdays. Poured all week.
Four coffees, roasted in small batches a few streets away. On the bar every day, and in a bag to take home.
House espresso
160 krBrazil & Ethiopia · Natural + washedTastes ofChocolateHazelnutOrangeRoastMediumSee the coffeeMorning filter
190 krKenya, Nyeri · WashedTastes ofBlackcurrantBrown sugarLimeRoastLightSee the coffee
Slow Sunday
180 krColombia, Huila · WashedTastes ofCaramelRed appleAlmondRoastMediumSee the coffee
Decaf
170 krMexico, Chiapas · Mountain waterTastes ofCocoaToffeePearRoastMediumSee the coffee
Brew guide
How much coffee for how many cups.
Hand brewed · 94 °C · 3 minutes08:30 — Coffee
Roasted on Tuesdays. Poured all week.
Four coffees, roasted in small batches a few streets away. On the bar every day, and in a bag to take home.
House espresso
160 krBrazil & Ethiopia · Natural + washedTastes ofChocolateHazelnutOrangeRoastMediumSee the coffeeMorning filter
190 krKenya, Nyeri · WashedTastes ofBlackcurrantBrown sugarLimeRoastLightSee the coffeeSlow Sunday
180 krColombia, Huila · WashedTastes ofCaramelRed appleAlmondRoastMediumSee the coffeeDecaf
170 krMexico, Chiapas · Mountain waterTastes ofCocoaToffeePearRoastMediumSee the coffee
Brew guide
How much coffee for how many cups.
Hand brewed · 94 °C · 3 minutes08:30 — Coffee
Roasted on Tuesdays. Poured all week.
Four coffees, roasted in small batches a few streets away. On the bar every day, and in a bag to take home.
House espresso
160 krBrazil & Ethiopia · Natural + washedTastes ofChocolateHazelnutOrangeRoastMediumSee the coffeeMorning filter
190 krKenya, Nyeri · WashedTastes ofBlackcurrantBrown sugarLimeRoastLightSee the coffeeSlow Sunday
180 krColombia, Huila · WashedTastes ofCaramelRed appleAlmondRoastMediumSee the coffeeDecaf
170 krMexico, Chiapas · Mountain waterTastes ofCocoaToffeePearRoastMediumSee the coffee
Brew guide
How much coffee for how many cups.